The Walleye Magazine

Jalapeño Popper Taquitos

The Price: The Basics:

$20

Spicy ground beef, roasted jalapeños, queso cremoso, chipotle crema, salsa de arbol, cotija, and pico de gallo served in a crispy corn tortilla

You won’t find these on your local gas station’s warming plate. The jalapeño popper taquitos at El Tres satisfy all sorts of cravings: crunchy, cheesy, spicy (and they pair well

The Lowdown:

with margaritas).The dish honours traditional Mexican tacos dorados ahogados while resembling the modern Tex-Mex taquito we associate with Mexican food.

The roasted jalapeños give the dish an added punch and the savoury Latin American cheeses tie it all together. Balanced with a refreshing pico de gallo and chipotle crema, it provides the perfect combination of flavours and textures. Sure to be enjoyed by all—even those who typically shy away from spice.

- Review by Emily Turner, Photo by Darren McChristie

Coverstory

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2023-03-01T08:00:00.0000000Z

2023-03-01T08:00:00.0000000Z

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