The Walleye Magazine

Vegetarian Pesto Grill

The Place: In Common

40 Cumberland Street South 344-4450

The Price: $18

The Basics: Mozzarella, pesto, roasted red peppers, avocado, spicy aioli, tofu

The Lowdown: We all know that with the hot summer weather, our eating habits change. We say goodbye to the days of hot and filling comfort foods, and hello to light and refreshing meals. If you are on the hunt for a summer sandwich that doesn’t feel too heavy on a hot day, then this vegetarian pesto grill may be just what you are looking for. The boldness of the flavours of the pesto and the spicy aioli complement the roasted red pepper and tofu, while the avocado adds another element of creaminess. For the non-vegetarians out there, you can also opt to have chicken instead of tofu.

-Review by Olivia Bosma, Photo by Shannon Lepere

Cover Story

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2022-09-01T07:00:00.0000000Z

2022-09-01T07:00:00.0000000Z

https://thewalleye.pressreader.com/article/281947431664864

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