The Walleye Magazine

Spicy Reuben

The Place: Nomad 307 Bay Street 577-8564 The Price: $3.50 per 100 g The Basics: Farmer’s rye bread, pastrami, Nomad bomba, garlic aioli, Thunder Oak gouda, caramelized onions, kimchi, pea shoots The Lowdown: The humble Reuben. Either you or someone you know loves this sandwich hall-of-famer, and at Nomad you can now try it with a twist. Between two slices of farmer’s rye, this take on a classic offers the spicy flavours of bomba and kimchi, fantastically balanced by a creamy garlic aioli and caramelized onions. The star of the show, the pastrami, is the perfect texture and adds that slight bit of smokiness to tie it all together. So next time you want to spice up your Reuben you know where to go. -Review and photo by Jack Barten

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2022-09-01T07:00:00.0000000Z

2022-09-01T07:00:00.0000000Z

https://thewalleye.pressreader.com/article/281964611534048

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